


Triphala (Cold Water Extract Powder)
Triphala (Cold Water Extract Powder)
Triphala Powder - Ayurvedic Digestive Tonic
A revered blend of Amalaki, Bibhitaki, and Haritaki fruit. Traditionally celebrated for supporting digestive balance, regularity, and rejuvenation.
- Source of antioxidants and Vitamin C
- Supports assimilation of nutrients
- Supports gentle, regular digestion and elimination
- Promotes digestive balance and overall well-being
Go deeper: Triphala: A Complete Guide to the Three Fruits
Frequently Asked Questions
What is Triphala?
Triphala is a classic Ayurvedic blend of three fruits — Amalaki, Bibhitaki, and Haritaki — traditionally used to support digestion and balance.
What is Triphala used for?
Triphala is traditionally used in Ayurveda to support healthy digestion, gentle elimination, and the assimilation of nutrients.
How do I take Triphala?
Stir about ½ teaspoon into warm water, ideally in the evening, or as desired. It is traditionally enjoyed daily over time.
What is in Sun Potion Triphala?
A cold-water extract of three fruits: Amalaki (amla), Bibhitaki, and Haritaki. Nothing else.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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- Organic or wildcrafted sourcing
- Potent, bioavailable forms
- Adaptogens and tonic herbs
- Rooted in food as medicine

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Adaptogenic herbs and tonic botanicals from Santa Barbara
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